We are here in Beijing, China, on a holiday, with our daughter Neelima and her husband Maulik. It has been a very nice trip and we have thoroughly enjoyed it. It is always a great pleasure to be with children.
It gives immense satisfaction that we can be of some assistance to them albeit for a short period, running a bit of their errands for which they can’t spare time in their very tight schedule. That is the usual pattern of life for the young couples when they are both so occupied with their work and fast pace of life. To give them a helping hand is really of utmost significance and relaxing.
On their part they have taken us around Beijing showing us various places of interest, historically and culturally and to a far off place like Hangzhou too. The latter too is a very scenic and beautiful place with Buddha relics, a Buddha temple, estates growing the famous green tea on the slopes of the land with a nice lake – the focal point of attraction.
It was a great time for us to be here with them as Diwali happened to be on Sunday, 3rd of November. We were looking forward to celebrating it with them. Celebrating festivals in a foreign land is quite different, starkly different from what we would do in India, though the festive joy is no less.
We improvised tea lights as diyas and they served the purpose very well in place of the traditional earthen diyas. Once the diyas were lit, we did puja in our own simple way as we always do and wish for the good health and the prosperity of all.
The big difference was that there were no crackers, no noise, and no consequent air pollution arising out of the smoke, though otherwise, air quality in Beijing is generally quite poor. Moreover, the noise of the crackers could bring about an unnecessary panic or confusion in the society here, who I presume, may not be accustomed to such celebrations. However, today, the use of crackers is increasingly being discouraged in India too, because of obvious hazards.
Taj Pavilion, one of the Indian restaurants, here in Beijing was considerate enough to wish its regular clients like Neelima and Maulik a very Happy Diwali with a box of traditional Indian sweets which served us well for the occasion.
Meenakshi's culinary skills were at their very best - a special meal cooked at home gave us a treat for Diwali in our own way. On the whole we enjoyed the Diwali with children after a long time.
The Indian Embassy here did invite the members of the Indian community on Sunday, 10th November, over a Diwali dinner. Due to other commitments, we had to miss this occasion.
And this reminded me of my time in Africa. Several years back we had a very pleasant experience of celebrating Dussehra in Kampala, Uganda. Before the rise of Idi Amin, there was a very large, progressive and vibrant Indian community there, especially the Gujaratis. We used to have Garba dance for some days, just like we would have in India. The diaspora was so keen to participate in all the activities there with a great fervour. The venue used to be the Hindu Temple. The great nostalgic memories of those days are still fresh in our minds. We did miss our kith and kin at such times when we are far away from them. No doubt that is an integral part of life.
Certainly, this was an enjoyable Diwali!
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